All dinners served with soup or fresh garden salad, vegetables, choice of potato (baked, mashed or fries) or rice pilaf, garlic bread. Baked potatoes are served from 3pm to 9pm.
Load up your baked potato with bacon, cheese and chives 3.00
Add fried shrimp to any entree: Six Shrimp 7.00 | Three Shrimp 4.50
Load your steak with sauteed onions, bell pepper and mushrooms for 2.50
Upgrade to a one trip salad bar $6